Is The Bakery Traditional Chocolate Dipped Cookies, Traditional Chocolate Oat Free?

Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE RIBOFLAVIN, FOLIC ACID), SUGAR, EGGS, SOYBEAN OIL, COTTONSEED OIL, MARGARINE (PALM OIL, SOYBEAN OIL), CHOCOLATE (SUGAR HYDROGENATED PALM KERNEL OIL, COCOA [PROCESSED WITH ALKALI], PALM OIL, SOY LECITHIN [AN EMULSIFIER), VANILLA EXTRACT, NATURAL AND ARTIFICIAL FLAVORS, SALT, WHEY (FROM MILK), COLORING INCLUDES: YELLOW #5, RED #40, BLUE #1.
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Often paired with Oat Free
No. This product is not gluten free as it lists 2 ingredients that contain gluten and 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not soy free as it lists 2 ingredients that contain soy.
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