Is The Bakery Traditional Glazed Donuts, Traditional Glazed Oat Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
DONUT (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PALM OIL, SUGAR, SOYBEAN OIL, CONTAINS 2% OR LESS OF: SOY FLOUR, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE], WHEY, SALT, SOY PROTEIN, GUAR GUM, SOY LECITHIN, ASCORBIC ACID, TURMERIC AND ANNATTO FOR COLOR, ENZYMES, YEAST, MONO- AND DIGLYCERIDES, ANTIOXIDANTS [TOCOPHEROLS, ASCORBIC ACID, CITRIC ACID], GLYCERINE, CINNAMON, EGG), GLAZE (SUGAR, CORNSTARCH, WATER, CALCIUM CARBONATE, CALCIUM SULFATE, VEGETABLE GUM [AGAR, LOCUST BEAN GUM], DEXTROSE, SODIUM PHOSPHATE, MALTODEXTRIN, PALM OIL WITH LECITHIN, PALM OIL, RICE STARCH, NATURAL FLAVOR).
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Often paired with Oat Free
No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not soy free as it lists 4 ingredients that contain soy.
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About this product
Snack · Piece