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Is The Bakery Traditional Pineapple Pie, Traditional Pineapple Lactose Free?

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Ingredients

PINEAPPLE, WHEAT FLOUR, WATER, CORN SYRUP, VEGETABLE OIL (PALM AND/OR SOYBEAN OIL), SUGAR, FOOD STARCH-MODIFIED, CONTAINS 1% OR LESS: RICE FLOUR, SALT, SODIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, NATURAL FLAVOR, TAPIOCA DEXTRIN, MALTODEXTRIN, WHEY, DEXTROSE, RICE SYRUP, NONFAT MILK, TURMERIC EXTRACT (COLOR).

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About this product

Snack · Whole

Flavor
FruitySweetTart
Texture
FlakySoft
Commonly used for
SnackingBaking
Lactose Free? The Bakery Traditional Pineapple Pie, Traditional Pineapple | Spoonful