Is The Best Sticky Toffee Pudding Flavour Truffles Gluten Free?
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Ingredients
Sugar, Belgian Dark Chocolate (17%) (cocoa Mass**, Sugar, Cocoa Butter**, Emulsifier (soya Lecithins), Cocoa Butter**), Invert Sugar Syrup, Cocoa Mass**, Rice Syrup, Inulin, Water, Glucose Syrup, Coconut Oil, Rice Flour, Flavourings, Emulsifier (soya Lecithins). Contains Soya.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Candy · Candy Piece