Is The Better Run Gluten Free Dairy Free?

Ingredients
Calcium, Iron, Potassium, Water, Fermented Plant Protein, Modified Tapioca Starch, Modified Food Starch, Psyllium Husk Powder, Agave Fiber, Lakanto® Baking Sweetener (Erythritol, Tapioca Fiber, Chicory Root Inulin, Monk Fruit Extract, Cellulose Gum), Avocado Oil, Yeast, Sea Salt. Processed in a facility that handles milk, egg, soy, tree nuts, peanuts, and sesame.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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About this product
Bread · Powder


