Is The Branded Jerky Arizona Jacks Beek Jerky GERD Friendly?
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Why it's not GERD friendly
- beef
- black pepper
- apple cider vinegar
- dehydrated garlic
beef
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Iron, Beef, water, white sugar, spices (salt, maltodextrin, hydrolyzed corn protein, monosodium glutamate, dehydrated garlic, sodium tripolyphosphate, dehydrated onion, sodium erythorbate), apple cider vinegar, black pepper, mesquite liquid smoke char oil (partially hydrogenated soybean oil, mesquite smoke flavor), quick cure (salt, sodium nitrite).
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Often paired with GERD Friendly
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About this product
Meat · Strip