Is The Collagen Passionfruit Crush Flavour Dairy Free?

Ingredients

Bovine Collagen Peptides (55%), Maltodextrin, Minerals (calcium Phosphate, Magnesium Oxide, Ferric Pyrophosphate, Zinc Sulphate, Potassium Iodide), Vitamins (ascorbic Acid, Dl-alpha-tocopherol Acetate, Niacinamide, Vitamin A Acetate, Ergocalciferol, Pyridoxine Hydrochloride, Riboflavin, Thiamin Hydrochloride, Folic Acid, Cyanocobalamin), Medium Chain Triglycerides, Fibre Blend (soluble Maize Fibre, Psyllium Husk, Flaxseed, Chia Seed Flour), Anti-caking Agent (silicon Dioxide), Acidity Regulator (citric Acid), Flavour, Sweet Potato Flour, Thickeners (xanthan Gum, Guar Gum), Emulsifier (sunflower Lecithin), Natural Colours (turmeric Powder, Algal Carotene, Beetroot Powder), Sweetener (sucralose), Probiotic (bacillus Coagulans).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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