Is The Donut Factory Donut Butterscotch GERD Friendly?

Ingredients
Wheat Flour, Filling [Water, Sugar, Thickener (1442), Vegetable Fat, Salt, Emulsifier (471, 433), Acidity Regulator (270), Preservative (202), Natural Flavour, Natural Colour], Water, Topping [Vegetable Oil (palm, shea), Sugar, Milk powder, Emulsifier (322), Natural Flavour, Natural Colour], Sugar, Decoration [Sugar, Vegetable Fat contains emulsifiers ((492, Soy Lecithin), Acid (330)), Cocoa Powder, Sunflower Oil, Natural Flavour, Natural Colour], Vegetable Fat (Antioxidant 307), Canola Oil, Yeast, Soy Flour, Salt, Raising Agents (450, 500), Emulsifiers (481, 471, 472(e)), Vegetable Gums (412,415,466), Preservative (282), Vitamin (Folic Acid).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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