Is THE FILLO FACTORY MINI FILLO SHELLS, 1.6 OZ Gluten Free?
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Ingredients
Organic Fillo Dough (organic Wheat Flour, Filtered Water, Organic Wheat Starch, Organic Tapioca Starch, Organic Expeller Pressed Safflower/soy/sunflower Oil, Organic Malt Extract, Salt, Non-gmo Soy Lecithin, Tri-calcium Phosphate), Organic Expeller Pressed Safflower/soy/sunflower Oil, Organic Palm Shortening.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.