Is The Jank Spicy Gourmet BBQ Sauce-Just A Little Kick GERD Friendly?
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Ingredients
Dark Brown Sugar, Honey, Grape Juice, Tomato Paste, Water, Molasses, Distilled Vinegar, Potato Starch, Jank Blend (Spices, Salt), Hickory Smoke Flavor, Salt, Hot Sauce (Aged Peppers, Distilled Vinegar, Salt), Xanthan Gum Powder (thickener), Mustard Flour, Garlic Powder, Crushed Red Pepper, Black Pepper, Cayenne Pepper, Onion Powder, Paprika
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