Is The No Meat Company Plant-Based 2 No Bull Quarter Pounders Burgers 2 x 113g (226g) Gluten Free?


Ingredients
Flavoured Rehydrated Textured Soya Protein, Water, Textured Soya Protein , Flavouring (Contains Soya), Maltodextrin, Salt, Dextrose, Beetroot Extract), Sunflower Oil, Onion Powder, Flavouring, Gelling Agent: Methyl Cellulose, Rice Flour, Psyllium Fibre, Chicory Fibre, Black Pepper Flavoured Rehydrated Textured Soya Protein, Gelling Agent: Methyl Cellulose, Rice Flour, Black Pepper
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


