Is The Notorius Chilli Hot Sauce Advent Calendar Alpha-Gal Friendly?
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Ingredients
Habanero Hot Sauce: Water, Sugar, Habanero Pepper (30%), Salt, Acid: E260, Fructose Syrup, Thickener: E415. Chipotle Hot Sauce: Water, Starch, Salt, Spice Powder, Habanero Pepper (20%), Fructose Syrup, Thickener: E415. Jalapeno Hot Sauce: Water, Green Jalapeno (35%), Salt, Starch, Acid: E260, Fructose Syrup, Thickener: E415. Caribbean Style Hot Sauce: Water, Starch, Habanero Pepper (25%), Salt, Acid: E260, Fructose Syrup, Thickener: E415. Cayenne Hot Sauce: Water, Cayenne Pepper (35%), Starch, Salt, Acid: E260, Fructose Syrup, Thickener: E415. Scorpion Hot Sauce: Water, Scorpion Pepper (38%), Starch, Salt, Sugar, Acid: E260, Fructose Syrup, Thickener: E415. Naga Jolokia Hot Sauce: Water, Naga Jolokia Pepper (30%), Salt, Starch, Acid: E260, Fructose Syrup, Thickener: E415. Scotch Bonnet Style Hot Sauce: Water, Starch, Salt, Habanero Pepper (15%), Acid: E260, Fructose Syrup, Thickener: E415. Sriracha Hot Sauce: Water, Bell Pepper (25%), Starch, Salt, Garlic, Fructose Syrup, Acid: E260, Thickener: E415. Tabasco Hot Sauce: Water, Tabasco Pepper (25%), Starch, Salt, Acid: E260, Fructose Syrup, Thickener: E415. Louisana Style Hot Sauce: Water, Starch, Salt, Cayenne Pepper (30%), Acid: E260, Fructose Syrup, Thickener: E415. Orange Habanero Style Hot Sauce: Water, Starch, Habanero Pepper (25%), Acid: E260, Fructose Syrup, Thickener: E415.
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.