Is The Preservation Society Rhubarb and Chilli Chutney GERD Friendly?
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Why it's a maybe for GERD friendly
- serenade chillies 5
- local three saints cider vinegar
serenade chillies 5
Dietitian noteSpicy foods, including those with pepper, can irritate the lining of the esophagus and trigger heartburn and acid reflux. The capsaicin in peppers can stimulate the production of stomach acid and relax the lower esophageal sphincter (LES), allowing stomach acid to flow back into the esophagus
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Rhubarb 50%, Onions, Sugar, Local Three Saints Cider Vinegar, Serenade Chillies 5%, Fresh Ginger & Sea Salt. May Contain Nuts, Milk, Mustard, Soybeans, Gluten & Sulphites.
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Often paired with GERD Friendly
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About this product
Condiment · Spreadable