Is THE SEAWEED CHIP, HOT & SPICY GERD Friendly?
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Why it's a maybe for GERD friendly
- garlic powder
- granulated garlic
garlic powder
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
SEAWEED CHIP (DRIED SEAWEED, BROWN RICE FLOUR, RICE FLOUR, GLUTEN FREE TAMARI SOY SAUCE [WATER, SOYBEANS, SALT, ALCOHOL], CORN STARCH, DRIED CANE SYRUP SOLIDS, SESAME SEEDS, SESAME OIL, GRANULATED GARLIC, GRANULATED ONION, NATURAL FLAVOR), SEASONING: HOT & SPICY SEASONING (CORN MALTODEXTRIN, SALT, MODIFIED CORN STARCH, YEAST EXTRACT, NATURAL FLAVORS, SUGAR, MEDIUM CHAIN TRIGLYCERIDES, SPICE, MALIC ACID, ASCORBIC ACID, ONION POWDER, GARLIC POWDER, PAPRIKA EXTRACT [COLOR]), CANOLA OIL.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Chips · Dried