The Stafford County Flour Mills Co. Hudson Cream All Purpose Flour


Ingredients
Wheat Flour, Ascorbic Acid (dough Conditioner), Niacin, Reduced Iron, Thiamin Mononitrate, Doh-tone (enzyme For Improved Baking), Riboflavin, Folic Acid. Contains Wheat.
Diet Compatibility
Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free
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