Is The Vegetarian Butcher Vegan Chicken Burger Happy Go Clucky 180 g Gluten Free?

Ingredients

Plant structure (50%) (water, SOY protein, WHEAT gluten, starch), flour (WHEAT, corn), water, vegetable oil (sunflower, rapeseed in varying proportions), thickener (methyl cellulose), bamboo fibre, starch (contains WHEAT), psyllium husk, salt, natural flavourings, WHEAT gluten, OAT fibre, yeast extract, modified starch, acidity regulator (potassium acetate), dextrose, raising agents (diphosphates, sodium carbonates), spirit vinegar, sugar, yeast, acid (citric acid), spices, spice extracts (contains CELERY), iron (ferric pyrophosphate), lovage, herb extracts, vitamin B12. May contain mustard and sesame seeds

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Meat · Patty