Is The Worthy Crumb Pastry Co. Two Bite Cherry Cheese Danish Flavored Pockets, Cherry Cheese Danish Vegetarian?

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CHERRY FILLING (WATER, HIGH FRUCTOSE CORN SYRUP, CHERRIES, MODIFIED CORNSTARCH, APPLE PUREE [ASCORBIC ACID], SUGAR, GELLAN GUM, CITRIC ACID, SODIUM BENZOATE [PRESERVATIVE], SALT, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, COLOR [FD&C BLUE #1, FD&C RED #40]), LIGHT CREAM CHEESE FILLING (WATER, SUGAR, LIGHT CREAM CHEESE [MILK FAT, NONFAT MILK, BACTERIAL CULTURE, SALT, GUAR GUM, LOCUST BEAN GUM, LACTIC ACID), CORN SYRUP, MODIFIED CORNSTARCH, CANOLA OIL, SALT, LACTIC ACID, GELLAN GUM, MONO-AND DIGLYCERIDES, POTASSIUM SORBATE [PRESERVATIVE], COLOR [TITANIUM DIOXIDE, FD&C YELLOW #5, FD&C YELLOW #6], ARTIFICIAL FLAVOR), MARGARINE (PALM OIL, CANOLA OIL, WATER, SUGAR, MONO- AND DIGLYCERIDES, SOYBEAN LECITHIN, CITRIC ACID, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3, BETA CAROTENE [COLOR]), SUGAR, YOGURT FLAVORED DRIZZLE (SUGAR, VEGETABLE FAT [PALM KERNEL OIL AND/OR PALM], WHOLE MILK POWDER, YOGURT POWDER [NONFAT DRY MILK, BACTERIAL CULTURE], SOYBEAN LECITHIN, SALT), GLAZE (CORN SYRUP, WATER, SUGAR, HONEY, SODIUM ALGINATE, CITRIC ACID, MONO-AND DIGLYCERIDES, POTASSIUM SORBATE [PRESERVATIVE], SODIUM BENZOATE [PRESERVATIVE], ARTIFICIAL FLAVOR, AGAR-AGAR, PECTIN), YEAST, EGGS, SALT, WHEAT GLUTEN, LEAVENING BLEND (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), SOY FLOUR, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, DATEM, CALCIUM PROPIONATE (PRESERVATIVE), SORBIC ACID (PRESERVATIVE), SOY PROTEIN ISOLATE SOYBEAN LECITHIN, SOYBEAN AND/OR CANOLA OIL, ENZYME XANTHAN GUM, ASCORBIC ACID, COLOR (FD&C YELLOW #5, FD&C RED #40).

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Explore other diets

About this product

Snack · Piece