Is The Worthy Crumb Pastry Company Caramel Apple Crostata Gluten Free?

Ingredients

Caramel Apple Filling (Caramel (Corn Syrup, Sweetened Condensed Milk, Sugar/glucose-fructose, Water, Palm, Soybean And Modified Palm Oil, Pectin, Disodium Phosphate, Salt, Sodium Benzoate, Potassium Sorbate, Xanthan Gum, Natural And Artificial Flavour), Apple (Apples (Contain Sulphites, Citric Acid, Salt), Sugar, Water, Modified Corn Starch, Canola Oil, Sodium Benzoate, Potassium Sorbate, Xanthan Gum)), Enrichied Wheat Flour, Margarine (Palm, Canola And Modified Palm Oil), Sugar Shortening (Palm, Soybean And Modified Palm Oil), Caramel Topping (Corn Syrup, Sugar, Hydrogenated Palm Kernel Oil, Water, Brown Sugar, Modified Milk , Sweetened Condensed Milk, Pectin, Salt, Disodium Phosphate, Natural And Artificial Falvour, Soybean Lecithin, Mono And Diglycerides, Sodium Benzoate, Potassium Sorbate, Xanthan Gum, Colour), Rolled Oats, Water, Liquid Wholes Egg, Salt, Blackstrap Molasses, Baking Powder, Artificial Favour, Cinnamon, May Contain Tree Nuts

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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