Is THICK & CREAMY DRESSING Alpha-Gal?

Description
Dorothy Lynch dressing is a unique and one-of-a-kind thick creamy dressing that is loved by many. Its sweet and spicy flavor adds a delightful twist to salads, dips, marinades, and more. Available in The Original Home Style and Light & Lean flavors, Dorothy Lynch dressing caters to different preferences. It is gluten-free, contains no trans-fat or MSG, making it a healthier option. Customers rave about its homemade flavor and addictive quality, making it a popular choice for salad dressings. With a variety of sizes and bulk options, Dorothy Lynch dressing is suitable for tailgates, picnics, family gatherings, and dinners.

Description
Dorothy Lynch dressing is a unique and one-of-a-kind thick creamy dressing that is loved by many. Its sweet and spicy flavor adds a delightful twist to salads, dips, marinades, and more. Available in The Original Home Style and Light & Lean flavors, Dorothy Lynch dressing caters to different preferences. It is gluten-free, contains no trans-fat or MSG, making it a healthier option. Customers rave about its homemade flavor and addictive quality, making it a popular choice for salad dressings. With a variety of sizes and bulk options, Dorothy Lynch dressing is suitable for tailgates, picnics, family gatherings, and dinners.
Ingredients
SOYBEAN OIL, WATER, EGG YOLK, SUGAR, SALT, CULTURED NONFAT BUTTERMILK, VINEGAR, PHOSPHORIC ACID, DRIED GARLIC, DRIED ONION, MODIFIED FOOD STARCH (CORN), XANTHAN GUM, SORBIC ACID, DISODIUM PHOSPHATE, CALCIUM DISODIUM EDTA, SPICES, NATURAL AND ARTIFICIAL FLAVOURS (SOY).
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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