Is Thin Crust Sausage Pepperoni Pizza Pescatarian?

Ingredients
garlic powder, parmesan cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), canola oil (processing aid), silicon dioxide (anti-caking), spices, dried garlic, pepperoni (pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, preservatives [BHA, BHT, citric acid]), low moisture mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), cooked spicy Italian sausage with garlic (pork, spices, salt, water, paprika, sugar, garlic powder, flavorings), unsmoked provolone cheese (pasteurized milk, cheese cultures, salt, enzymes), grated parmesan cheese (parmesan cheese [pasteurized part-skim milk, cheese cultures, salt, enzymes]), cellulose (anti-caking), garnish (spices, dried garlic)


