Is Thins, Multigrain Bagels GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Whole Grain Whole Wheat Flour, Water, Multigrain And Seed Blend (Ground Flax Meal, Millet, Cracked Wheat, Durum Grits, Barley Grits, Rolled Oats, Cracked Triticale, Flaxseed, Cracked Rye, Sunflower Seed Pieces), Yeast, Evaporated Cane Syrup, Oat Hull Fibre, Wheat Gluten, Malted Barley Powder (Malted Barley Extract And Corn), Sea Salt, Canola Oil, Soy Monoglycerides, Calcium Propionate, Ascorbic Acid, Topping: Cracked Wheat
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
About this product
Bread · Loaf