Is Thorntons Classic Milk, Dark, White Chocolates 262g Dairy Free?

Description
Assorted chocolates offer creamy to bittersweet flavor contrasts and a smooth, melt-in-mouth texture; commonly used for gifting, sharing, party bowls, or casual snacking. Reviewers often note pleasant variety and consistent texture, while some mention occasional broken pieces and mixed opinions on value and packaging robustness and occasional delivery condition comments.

Description
Assorted chocolates offer creamy to bittersweet flavor contrasts and a smooth, melt-in-mouth texture; commonly used for gifting, sharing, party bowls, or casual snacking. Reviewers often note pleasant variety and consistent texture, while some mention occasional broken pieces and mixed opinions on value and packaging robustness and occasional delivery condition comments.
Ingredients
Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm Kernel, Coconut, Palm), Dried Skimmed Milk , Glucose Syrup, Dried Whole Milk , Butter ( Milk ), Anhydrous Milk Fat, Sweetened Condensed Milk [Whole Milk , Sugar, Lactose ( Milk )], Lactose ( Milk ), Brown Sugar (Sugar, Molasses), Hazelnuts , Humectant (Sorbitol Syrup), Fat Reduced Cocoa Powder, Double Cream ( Milk ), Dextrose, Whole Milk , Emulsifiers (Lecithins ( Soya ), E471), Skimmed Milk , Whey ( Milk ), Invert Sugar Syrup, Maize Flour, Rice Flour, Flavourings, Almonds , Dried Whey ( Milk ), Sea Salt, Strawberry Powder, Acid (Citric Acid), Acidity Regulator (Sodium Hydrogen Carbonate), Dried Egg White, Colour (Beetroot Red), Salt, Cream ( Milk ), Milk Proteins, Our chocolate is made with 100% cocoa butter, Milk Chocolate contains: Cocoa Solids 30% minimum, Milk Solids 20% minimum, Dark Chocolate contains: Cocoa Solids 60% minimum
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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