Is Thundering Long Horn Beef Rub Gluten Free?

Description
Coarse, clinging seasoning delivers bold, savory flavor and a slightly gritty texture that forms a crust when cooked; commonly applied to steaks, roasts, burgers, and outdoor grilled vegetables before searing or slow-smoking. Often used to enhance char and mouthfeel without altering cooking techniques, suitable for dry rub and finishing applications.

Description
Coarse, clinging seasoning delivers bold, savory flavor and a slightly gritty texture that forms a crust when cooked; commonly applied to steaks, roasts, burgers, and outdoor grilled vegetables before searing or slow-smoking. Often used to enhance char and mouthfeel without altering cooking techniques, suitable for dry rub and finishing applications.
Ingredients
Salt, spices (including black pepper, chili pepper, cumin and oregano), garlic powder, coffee and not more than 2% tricalcium phosphate added to prevent caking.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


