Is Tim's Cascade Style Potato Chips Sea Salt Vegetarian?
Description
Sea‑salt kettle-style chips offer a hearty, thick-cut crunch with pronounced saline seasoning and robust, savory profile. Often described by reviewers as crisp and sturdy for dipping, they’re commonly eaten as a snack, side with sandwiches, or finger food; reviews note consistent crunch but occasional variability in saltiness and bag fill.
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Description
Sea‑salt kettle-style chips offer a hearty, thick-cut crunch with pronounced saline seasoning and robust, savory profile. Often described by reviewers as crisp and sturdy for dipping, they’re commonly eaten as a snack, side with sandwiches, or finger food; reviews note consistent crunch but occasional variability in saltiness and bag fill.
Ingredients
POTATOES, CORN OIL, SUNFLOWER OIL, COTTONSEED OIL AND/OR CANOLA OIL, VINEGAR POWDER (MALTODEXTRIN, VINEGAR), SEA SALT, MALIC ACID.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.