Is Tiramisu Alpha-Gal Friendly?


Ingredients
Eau, Sucres (sirop de glucose, sucre), Génoise 7,8% (farine de blé, ceufs, sucre, mono - et diglycérides d'acides gras, diphosphate disodique, carbonate acide de sodium), Lait écrémé en poudre, Mascarpone 6,9% [crème (lait), lait, acide lactique], CEufs, Huile de coco, Vin Marsala 1,4%, Alcool, Cacao en poudre 1,1%, Fibre d'agrumes, Café soluble 0,6%, Carraghénanes, Arômes naturels (lait, ceufs), Mono - et diglycérides d'acides gras, Extrait de café. Contient: Blé, Lait, Œufs, Sulfites, Alcool. Peut Contenir: Soja, Moutarde. Teneur en alcool: 1,5%. Ingredients: Water, Sugars (glucose syrup, sugar), Sponge biscuit 7.8% (wheat flour, eggs, sugar, mono - and diglycerides of fatty acids, disodium diphosphate, sodium hydrogen carbonate), Skimmed milk powder, Mascarpone 6.9% [cream (milk), milk, lactic acid]), Eggs, Coconut oil, Marsala wine 1.4%, Alcohol, Cocoa powder 1.1%, Citrus fibre, Instant coffee 0.6%, Carrageenan, Natural flavours (milk, eggs), Mono - and diglycerides of fatty acids, Coffee extract. Contains: Wheat, Milk, Eggs, Sulphites, Alcohol. May Contain: Soy, Mustard. Alcohol content: 1.5%. Conserver congelé ou réfrigéré. Si acheté congelé, décongeler au réfrigérateur au moins 4 heures avant de servir. Après décongélation, conserver au réfrigérateur. Si acheté réfrigéré, voir la date 'Meilleur avant'. Ne pas recongeler Keep frozen or refrigerated. If purchased frozen, thaw in refrigerator at least 4 hours before serving. After thawing, store in refrigerator. If purchased refrigerated, see 'Best Before' date. Do not refreeze. www.bontadivina.it Fabriqué par/Manufactur Via Cascinetta, 44-2801 FABRIQUÉ EN ITALIE/MA 1-888-656-03561 ctsfoo Convient aux végétariens Importé par/Imported 5025 François-Cusson, La IT Q755F UE טה
What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


