Is Todd's Egg And Lentil Protein Crisps GERD Friendly?
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Egg White, Lentil Protein, Lentil Flour, Rice Flour, Pea Starch, High Oleic Sunflower Oil, Pea Fibre, Seasoning (Maltodextrin, Salt, Whey, Non-Fat Dry Milk, Dextrose, Arabic Gum, Yeast Extract, Cream, Natural Flavour, Vinegar, Bacterial Culture).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Snack · Piece