Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.

Is Tofu Vindaloo & Curry Leaf Rice, 10.1 oz Gluten Free?

Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.
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Ingredients

organic tofu (water, organic soybeans, calcium sulfate, calcium chloride), basmati rice, tomato, non-gmo rice bran oil, red onion, apple cider vinegar, water, shallot, lemon juice, cilantro, ginger, sea salt, garlic, tomato paste, coriander, turmeric, coconut, thai chile, red chile powder, poppy seed, curry leaf, garam masala (spices), black peppercorn, fennel seed, ajwain

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Tofu Vindaloo & Curry Leaf Rice, 10.1 oz is available at 1 retailer

Whole Foods

About this product

Frozen Meal · Frozen

Flavor
SpicySavoryGarlickyTangy
Texture
CreamySoft
Commonly used for
Meal PrepLunchOn The Go
Gluten Free? Tofu Vindaloo & Curry Leaf Rice, 10.1 oz | Spoonful