Is TOMATO KETCHUP Gluten Free?
Description
Balanced sweet-tangy flavor and smooth, thick texture make this condiment a common choice for dipping fries, topping burgers, mixing into sauces, and glazing grilled items; customer reviews frequently note reliable consistency, convenient squeeze or flip-top packaging, and occasional comments about perceived sweetness or acidity, and suitability for casual everyday meals.
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Description
Balanced sweet-tangy flavor and smooth, thick texture make this condiment a common choice for dipping fries, topping burgers, mixing into sauces, and glazing grilled items; customer reviews frequently note reliable consistency, convenient squeeze or flip-top packaging, and occasional comments about perceived sweetness or acidity, and suitability for casual everyday meals.
Ingredients
TOMATO PUREE (WATER TOMATO PASTE), HIGH FRUCTOSE CORN SYRUP, VINEGAR, SALT, ONION POWDER, SPICES.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.