Is TOMATOES DICED WITH JALAPENO AND HABANERO CHILIES, HOT GERD Friendly?
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Ingredients
TOMATOES, TOMATO JUICE, WATER, JALAPENO PEPPERS (JALAPENO PEPPERS, SALT, ACETIC ACID, WATER, CALCIUM CHLORIDE), CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, DEHYDRATED ONIONS, DISTILLED VINEGAR, CITRIC ACID, GARLIC POWDER, DRIED HABANERO PEPPERS, SPICES, NATURAL FLAVORS, CALCIUM CHLORIDE, ONION POWDER.
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