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Is TOPPO, JAPANESE COOKIES Dairy Free?

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Ingredients

WHEAT FLOUR, SUGAR, CACAO MASS, PALM OIL, WHOLE MILK, POWDER, CORN STARCH, COCOA BUTTER, CONDENSED MILK, COCOA POWDER, ALMOND PASTE, MALT EXTRACT, SALT, MODIFIED STARCH, ARTIFICIAL FLAVOR, CACAO COLORING, LEAVENING, EMULSIFIER (SOYA LECITHIN).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Cookie · Piece

Flavor
ChocolateySweetNutty
Texture
Crunchy
Commonly used for
SnackingBaking
Dairy Free? TOPPO, JAPANESE COOKIES | Spoonful