Is Torani Syrup Sf French Vanla - 12.7 Fl. Oz. Gluten Free?
Description
Clear, viscous syrup provides pronounced French vanilla flavor with a smooth, slightly sticky texture. Commonly added to coffee, lattes, iced beverages, milkshakes, cocktails, and dessert recipes for consistent flavoring. Reviewers note reliable mixing and convenient bottle size, while some report an artificial or lingering aftertaste, and easy portion control noted.
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Description
Clear, viscous syrup provides pronounced French vanilla flavor with a smooth, slightly sticky texture. Commonly added to coffee, lattes, iced beverages, milkshakes, cocktails, and dessert recipes for consistent flavoring. Reviewers note reliable mixing and convenient bottle size, while some report an artificial or lingering aftertaste, and easy portion control noted.
Ingredients
water, natural flavors, acesulfame potassium, citric acid, potassium sorbate (to preserve freshness), sodium benzoate (to preserve freshness), xanthan gum, sucralose, caramel color
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.