Is TORTELLINI PESTO CHEESE Wheat Free?

No. This product is not wheat free as it lists 2 ingredients that contain wheat.

Why it's not wheat free

  • semolina
  • wheat flour

semolina

Dietitian note

Semolina is a type of wheat flour used to make certain pastas, couscous, and an Indian dish called "upma".

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

PASTA (SEMOLINA, WHOLE EGGS, WATER, DRIED SPINACH). FILLING (RICOTTA CHEESE (WHEY, WHOLE MILK, CREAM, VINEGAR), SEASONING (WATER, SUNFLOWER OIL, POTATO STARCH, CASEIN, SALT), BASIL BLEND (GENOVESE BASIL, SUNFLOWER OIL, SALT), MOZZARELLA CHEESE (PASTEURIZED CULTURED MILK, SALT AND ENZYMES), PARMESAN CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), CHICORY ROOT FIBER, BREAD CRUMBS (WHEAT FLOUR, YEAST, SALT), CORNSTARCH, POTATO STARCH, 2% OR LESS OF OLIVE OIL, VEGETABLE FIBER, DEHYDRATED POTATOES, NONFAT DRY MILK, SALT, NATURAL FLAVORS.

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About this product

Pasta · Pouch, Piece

Flavor
SavoryHerbaceousNuttySalty
Texture
ChewyTenderCreamy
Commonly used for
Meal PrepLunch