Is Tortilla Chips, Bold BBQ Gluten Free?


Ingredients
SELECTED CORN, VEGETABLE OIL, SEASONING (SUGAR, SALT, DEXTROSE, BROWN SUGAR, ONION POWDER, MONOSODIUM GLUTAMATE, MOLASSES SOLIDS, SPICES, VEGETABLE OIL, CORN STARCH, CORN SYRUP SOLIDS, CORN MALTODEXTRIN, TOMATO POWDER, AUTOLYZED YEAST EXTRACT, COLOUR, MODIFIED CORN STARCH, CITRIC ACID, SODIUM CASEINATE, NATURAL AND ARTIFICIAL FLAVOUR, SODIUM CITRATE, DISODIUM INOSINATE, DISODIUM GUANYLATE), CALCIUM HYDROXIDE. CONTAINS MILK INGREDIENTS
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


