Is TOSTITOS, PARTY SIZE TORTILLA CHIPS SCOOPS, FAJITA, FAJITA Gluten Free?
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Ingredients
CORN, VEGETABLE OIL (CORN, CANOLA AND/OR SUNFLOWER OIL), SALT, ONION POWDER, GARLIC POWDER, MALTODEXTRIN (MADE FROM CORN), SWEET RED PEPPER, BROWN SUGAR, CITRIC ACID, SPICES, CRUSHED RED PEPPER, NATURAL FLAVORS (INCLUDING NATURAL SMOKE FLAVOR), GREEN PEPPER, SOY SAUCE (SOYBEANS, WHEAT, SALT), SKIM MILK, MIXED TRIGLYCERIDES, RED BELL PEPPER, JALAPENO PEPPER, AND GUM ACACIA.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.