Is Tostitos Scoops! Gluten Free?

Description
Scoop-shaped tortilla chips offer a crisp, sturdy texture and mild savory flavor, designed to hold chunky dips. Consumers report reliable scoopability for salsa, queso, and guacamole, praising crunch and shape while noting occasional breakage and variable freshness across batches. Common uses include informal parties, snacking, appetizer platters, and tailgate snacks.

Description
Scoop-shaped tortilla chips offer a crisp, sturdy texture and mild savory flavor, designed to hold chunky dips. Consumers report reliable scoopability for salsa, queso, and guacamole, praising crunch and shape while noting occasional breakage and variable freshness across batches. Common uses include informal parties, snacking, appetizer platters, and tailgate snacks.
Ingredients
Corn, Vegetable Oil, Salt, Calcium Hydroxide.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


