Is Tour Eiffel Duck Mousse With Perigord Truffles GERD Friendly?
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Ingredients
Duck (Liver, Fat, Skin), Pork Fat, Cream (Milk, Cream, Mono and Diglycerides, Sodium Phosphate, Sodium Citrate, Carrageenan), Modified Milk Ingredients, Water, Liquid Egg White, Dried Mushrooms and Garlic, Truffles, White Vinegar, Port Wine (Port Wine, Salt, Natural Flavour), Salt, Onions, Cognac (Cognac, Salt, Natural Flavour), Spices and Dried Herbs, Sugar.
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