Is Trade Joe's 12 Mini Mint Ice Cream Mouthfuls Alpha-Gal?

Description
Cool, minty flavor with a smooth, creamy mouthfeel in bite-sized portions. Reviewers commonly note consistent taste, pleasant texture, and convenient individual sizing for parties, snacks, or dessert courses. Often used as a quick refreshing treat, portion-controlled indulgence, or chilled accompaniment to coffee and after-dinner gatherings, and packaged for easy sharing.

Description
Cool, minty flavor with a smooth, creamy mouthfeel in bite-sized portions. Reviewers commonly note consistent taste, pleasant texture, and convenient individual sizing for parties, snacks, or dessert courses. Often used as a quick refreshing treat, portion-controlled indulgence, or chilled accompaniment to coffee and after-dinner gatherings, and packaged for easy sharing.
Ingredients
Ice Cream (milk, Sugar, Cream, Condensed Skim, Whey, Stabilizer [guar Gum, Soy Lecithin, Egg Yolk, Locust Bean Gum, Carrageenan), Chocolate Cookies Enriched Wheat Flour: Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate. Riboflavin, Folic Acid], Sugar, Cocoa Processed With Alkali, Palm Oil, Organic Powdered Sugar [organic Sugar, Organic Cornstarch), Tapioca Syrup, Unsweetened Chocolate, Natural Flavor, Whey, Soy Lecithin, Salt, Sodium Bicarbonate), Semisweet Chocolate Chips (sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Natural Peppermint Flavor: Natural Flavor, Water, Glycerin, Xanthan Gum, Gum Tragacanth. Contains Milk, Soy, Egg, Wheat.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


