Is Trader Joe's Cheddar Cheese Spread Gluten Free?

Description
Smooth, tangy cheddar spread with a creamy, easily spreadable texture. Commonly used on crackers, sandwiches, and as a dip for vegetables; also melted into hot dishes. Reviewers praise convenience, consistent flavor, and value, while some note mild, processed taste and prefer bolder alternatives, and simple storage in jars for households.

Description
Smooth, tangy cheddar spread with a creamy, easily spreadable texture. Commonly used on crackers, sandwiches, and as a dip for vegetables; also melted into hot dishes. Reviewers praise convenience, consistent flavor, and value, while some note mild, processed taste and prefer bolder alternatives, and simple storage in jars for households.
Ingredients
Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzyme), Water, Reduced Lactose, Wheat, Butter (Cream, Salt), Whey, Sea Salt, Lactic Acid, Guar Gum. Contains Milk.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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