Is Trader Joe's Dark Chocolate Orange Sticks Alpha-Gal?

Description
Trader Joe's dark chocolate orange sticks are a highly regarded product. Reviewers and consumers alike find these candies to be delicious. The combination of rich dark chocolate and tangy orange flavor is a popular choice among those who have tried them. This sweet treat is a favorite among many, offering a delightful taste experience. While there is limited information available about the product, the positive feedback from reviewers and consumers suggests that Trader Joe's dark chocolate orange sticks are a delectable indulgence.

Description
Trader Joe's dark chocolate orange sticks are a highly regarded product. Reviewers and consumers alike find these candies to be delicious. The combination of rich dark chocolate and tangy orange flavor is a popular choice among those who have tried them. This sweet treat is a favorite among many, offering a delightful taste experience. While there is limited information available about the product, the positive feedback from reviewers and consumers suggests that Trader Joe's dark chocolate orange sticks are a delectable indulgence.
Ingredients
Dark Chocolate (sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin [emulsifier], Natural Vanilla Flavor, Milkfat), Tapioca Syrup, Sugar, Dextrose, Fruit Pectin, Orange Juice Concentrate, Natural Orange Flavor, Glycerin, Citric Acid (acidulant), Trisodium Citrate, Tripotassium Citrate. Contains Milk, Soy. May Contain Traces Of Egg
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.