Trader Joe's Gluten Free White Sandwich Bread
Description
Soft, mildly sweet white bread with a tender, slightly dense crumb that toasts evenly and holds together for sandwiches and grilled cheese. Reviewers commonly note pleasant flavor compared with alternatives, occasional slight crumbliness when sliced, and reliable performance for toast, sandwiches, and quick pan-frying in everyday and packed-lunch use situations.
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Description
Soft, mildly sweet white bread with a tender, slightly dense crumb that toasts evenly and holds together for sandwiches and grilled cheese. Reviewers commonly note pleasant flavor compared with alternatives, occasional slight crumbliness when sliced, and reliable performance for toast, sandwiches, and quick pan-frying in everyday and packed-lunch use situations.
Ingredients
Water, Tapicoa Starch, Potato Starch, Brown Rice Flour, Cane Sugar, Modified Tapioca Starch, Rice Flour with Cultured Rice Flour (for freshness), Expeller Pressed Canola Oil, Whole Grain Sorghum Flour, Xanthan Gum, Yeast, Egg Whites, Tapioca Maltodextrin, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Potato Flour, Monocalcium Phosphate), Sea Salt, Calcium Sulfate, Enzymes. CONTAINS EGGS.
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Diet Compatibility
Reviews
Small and chewy
The slices are very small and the bread is very chewy.
Tastes like rubber
This bread tasted like I was eating a shoe??
Pretty Good
I expect most gluten free bread tastes bad, but this one is quite tasty! The slices are small, though.
Wow!
Just made a grilled cheese sandwich with this. I will never buy a brand of gluten free white bread other than this one!
Love this Bread!
Tastes like “real” bread, especially toasted or in a panini. The slices are very small but that’s ok!