Is Trader Joe's Gözlemes Turkish Flatbreads Stuffed With 3 Cheeses Pescatarian?
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Why it's a maybe for pescatarian
- L-cysteine hydrochloride
- tricalcium phosphate
- microbial enzyme
L-cysteine hydrochloride
Dietitian noteL-Cysteine hydrochloride (e920) is a naturally occuring isomer of the cystein amino acid. Sources of cysteine include eggs, meat, dairy products, and some cereals, though it is commercially produced from hair, feathers, or coal tar.
Note by Rhyan Geiger, RDN
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Ingredients
Unbleached Flour (wheat Flour, Ascorbic Acid [dough Conditioner]), Water, Tulum Cheese (unpasteurized Milk, Microbial Enzyme, Sea Salt, Pasteurized Milk, Sunflower Oil, Palm Oil, Kashkaval Cheese (unpasteurized Milk, Cheese Culture, Microbial Enzyme, Salt), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Microbial Enzyme, Salt, Celluose Powder [anti-caking Agent]), Cornstarch, Salt, Dough Conditioner (wheat Starch, L-cysteine Hydrochloride, Tricalcium Phosphate). Contains Milk and Wheat.
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