Is Trader Joe's Non-Dairy Oat Beverage Unsweetened Vanill Gluten Free?
Description
This beverage presents a mild vanilla note with a moderately smooth, creamy mouthfeel, often also described as slightly thin by some reviewers. Widely used in coffee, cereal, smoothies, and baking, customers note reliable vanilla flavor and good frothing for lattes, while a few mention a subtler sweetness than expected overall.
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Description
This beverage presents a mild vanilla note with a moderately smooth, creamy mouthfeel, often also described as slightly thin by some reviewers. Widely used in coffee, cereal, smoothies, and baking, customers note reliable vanilla flavor and good frothing for lattes, while a few mention a subtler sweetness than expected overall.
Ingredients
Vitamin D, Calcium, Iron, Potassium, Vitamin A, Riboflavin, VItamin B12, Phosphorus, Partially Hydrolized Oats, Vegetable Oil (Sunflower and/or Canola and/or Palm Oil), Natural Flavors, Calcium Carbonate, Dipotassium Phosphate, Sunflower Lecithin, Gellan Gum, Xanthan Gum, Sea Salt, Tricalcium Phosphate, Citric Acid (Acidifier), Vitamin Fortification Blend (Vitamin A Palmitate, Vitamin D2 [Ergocalciferol], Riboflavin [Vitamin B2], Vitamin B12 [Cyanocobalamin])
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.