Is Trader Joe's Smoked Apple Chardonnay Sausage GERD Friendly?
Description
Smoky-sweet, with subtle fruity and wine-like nuances, and a firm casing that yields to a juicy, slightly coarse interior. Commonly pan-seared or grilled, sliced for sandwiches, charcuterie boards, or breakfast plates. Reviewers note bold, balanced flavor and versatility, with occasional comments about inconsistent sizing or doneness and mild saltiness occasionally.
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Why it's not GERD friendly
- in a natural pork casing
- white pepper
in a natural pork casing
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Description
Smoky-sweet, with subtle fruity and wine-like nuances, and a firm casing that yields to a juicy, slightly coarse interior. Commonly pan-seared or grilled, sliced for sandwiches, charcuterie boards, or breakfast plates. Reviewers note bold, balanced flavor and versatility, with occasional comments about inconsistent sizing or doneness and mild saltiness occasionally.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Chicken, dehydrated apples, contains less than 2% of salt, roasted onion, celery juice powder, white pepper, nutmeg, thyme, ginger, chardonnay, rosemary, in a natural pork casing.
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About this product
Meat · Piece