Is Trader Joe's Uncured Applewood Smoked Bacon GERD Friendly?
Description
Thin-to-medium slices offer a pronounced applewood smoke flavor with savory depth and slight sweetness, crisping at edges while retaining a tender chew. Commonly used for breakfast, sandwiches, salads, and baking into casseroles, reviewers note reliable smokiness, consistent thickness, quick crisping, and occasional variability in slice shape and cook time performance.
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Why it's not GERD friendly
- pork
pork
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Description
Thin-to-medium slices offer a pronounced applewood smoke flavor with savory depth and slight sweetness, crisping at edges while retaining a tender chew. Commonly used for breakfast, sandwiches, salads, and baking into casseroles, reviewers note reliable smokiness, consistent thickness, quick crisping, and occasional variability in slice shape and cook time performance.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
PORK, WATER, SEA SALT, CULTURED CELERY JUICE POWDER.
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About this product
Meat · Slice