Is Trader Joe's White Bread Sliced Dairy Free?
Description
Soft, mild-flavored loaf with a tender, even crumb and thin, pliable slices that toast evenly. Commonly used for sandwiches, French toast, and everyday toast; reviewers note consistent slice thickness, reliable softness, and quick staling when left exposed, praising convenience while mentioning occasional uneven slicing or squashed packaging in some batches.
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Description
Soft, mild-flavored loaf with a tender, even crumb and thin, pliable slices that toast evenly. Commonly used for sandwiches, French toast, and everyday toast; reviewers note consistent slice thickness, reliable softness, and quick staling when left exposed, praising convenience while mentioning occasional uneven slicing or squashed packaging in some batches.
Ingredients
Unbleached Flour (enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Water, Contains 2% Or Less Of Yeast, Sugar, Wheat Gluten, Cultured Wheat Flour (to Preserve), Distilled Vinegar, Expeller Pressed Canola Oil, Salt, Calcium Sulfate, Microbial Enzymes, Ascorbic Acid (dough Conditioner), Wheat Flour, Sunflower Oil. Contains: Wheat.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.