No. This product is not gluten free as it lists 4 ingredients that contain gluten and 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is TRADITIONAL A FLAVORFUL MIX OF TURKEY BREAKFAST SAUSAGE, CHEDDAR CHEESE & HERB SEASONED BAKING MIX SAUSAGE BALLS, TRADITIONAL Gluten Free?

No. This product is not gluten free as it lists 4 ingredients that contain gluten and 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

TURKEY, PASTEURIZED PROCESSED CHEDDAR CHEESE [PASTEURIZED MILK, CULTURED MILK, CHEESE CULTURES, SALT, ENZYMES, WATER, CREAM, SODIUM PHOSPHATES, ANNATTO AND PAPRIKA EXTRACT BLEND (COLOR), POWDERED CELLULOSE, NATAMYCIN (PRESERVATIVE)], BISCUIT [BLEACHED WHEAT FLOUR, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) CONTAINS 2% OR LESS OF CANOLA AND/OR SUNFLOWER OIL (WITH ROSEMARY EXTRACT AND ASCORBIC ACID, SUGAR, YEAST, SALT, WHEAT GLUTEN, PALM OIL, SHORTENING (PALM OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, MONOGLYCERIDES, SODIUM SILICOALUMNATE), SHORTENING (PALM OIL, SOY LECITHIN, NATURAL BUTTER FLAVOR, BETA CAROTENE), LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), WHEAT STARCH, BUTTERMILK SOLIDS (BUTTERMILK POWDER, WHEY SOLIDS, NONFAT DRY MILK), FLAVOR (MALTODEXTRIN, MODIFIED CORN STARCH, MEDIUM CHAIN TRIGLYCERIDES, TAPIOCA MALTODEXTRIN, ARTIFICIAL FLAVOR, CORN DEXTRIN, SILICON DIOXIDE)], WATER, SEASONING (SALT, SPICES, SUGAR, NATURAL FLAVOR, CITRIC ACID, VINEGAR) ROSEMARY EXTRACT.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Poultry · Powder

Flavor
SavoryNuttyRich
Texture
CrunchyDenseFlaky
Commonly used for
BreakfastBakingSnacking
Gluten Free? TRADITIONAL A FLAVORFUL MIX OF TURKEY BREAKFAST SAUSAGE, CHEDDAR CHEESE & HERB SEASONED BAKING MIX SAUSAGE BALLS, TRADITIONAL | Spoonful