Is Traditional Blueberry Pie Gluten Free?

Ingredients
BLUEBERRIES, WATER, WHEAT FLOUR, VEGETABLE OIL (PALM AND/OR SOYBEAN OIL), SUGAR, CORN SYRUP, FOOD STARCH-MODIFIED, CONTAINS 1% OR LESS: RICE FLOUR, SALT, (PRESERVATIVE), CITRIC ACID, TAPIOCA SODIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE DEXTRIN, MALTODEXTRIN, WHEY, DEXTROSE, SPICES, RICE SYRUP, NONFAT MILK.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
Similar Products
Van's® Simply Delicious Gluten-Free Waffles, Blueberry, 6 Count (Frozen)
Krusteaz Gluten Free Blueberry Muffin Mix, 15.7 oz Box, Single Unit
Prego Italian Sauce, Traditional, Sensitive Recipe
Nature’s Bakery Gluten Free Fig Bar, Blueberry, 2 oz (Case of 6)
Silk Yogurt Alternative Dairy-Free Blueberry - 5.3 Oz
About this product
Unknown · Whole


