Is TRADITIONAL DIJON MUSTARD, TRADITIONAL Dairy Free?
Description
Classic French-style condiment with a smooth, slightly creamy texture and a pronounced, tangy bite. Commonly used to dress sandwiches, vinaigrettes, sauces, marinades, and glazes, it adds bright, savory lift. Reviewers often cite consistent heat, versatile uses, and reliable texture, though some mention preference differences in intensity and occasional packaging concerns.
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Description
Classic French-style condiment with a smooth, slightly creamy texture and a pronounced, tangy bite. Commonly used to dress sandwiches, vinaigrettes, sauces, marinades, and glazes, it adds bright, savory lift. Reviewers often cite consistent heat, versatile uses, and reliable texture, though some mention preference differences in intensity and occasional packaging concerns.
Ingredients
Water, Mustard Seeds, Vinegar, Salt, Citric Acid
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.