Is TRADITIONAL LIGHT BISCUIT SCONES, BLUEBERRY GERD Friendly?
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Ingredients
WHEAT FLOUR, MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, MONO AND DIGLYCERIDES, NONFAT DRY MILK, SOY LECITHIN, SODIUM BENZOATE [AS A PRESERVATIVE], ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, BETA CAROTENE [COLOR]), SUGAR, WATER, DEXTROSE, SWEETENED BLUEBERRIES (SUGAR, BLUEBERRIES, SUNFLOWER OIL), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: ARTIFICIAL FLAVOR, BLUE 1, BLUE 2, CITRIC ACID, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), MALTODEXTRIN, METHYLCELLULOSE, NATURAL FLAVOR, PALM OIL, POWDERED EGG YOLKS, RED 40, SALT, SOY LECITHIN.
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About this product
Bread · Piece