Is TREK High Protein Lotus Biscoff Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Soya protein, caramelised biscuit spread (16%) [caramelised biscuits (58%) (wheat flour, sugar, vegetable oils (palm*, rapeseed), candy sugar syrup, raising agent: sodium hydrogen carbonate, soya flour, salt, cinnamon), rapeseed oil, sugar, emulsifier: lecithins (soya), acid: citric acid], chocolate flavour coating (15%) [vegetable oils (palm kernel*, palm*, sunflower), dietary fibre (oligofructose), pea protein, tiger nut flour, fat-reduced cocoa powder, emulsifier: lecithins, natural vanilla flavouring], corn fibre, chicory fibre, humectant: glycerol, soya flour, palm oil*, natural flavourings, salt, fat-reduced cocoa powder, sweetener: steviol glycosides from Stevia. *Palm oil from sustainable and certified plantations.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.
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About this product
Protein Bar · Bar